





Bakery van on a GAZelle Business
A batch of identical vehicles for bread and grocery rounds. Bakery van differs from an ordinary van in how it is loaded: four doors on each side instead of a single pair at the rear. The driver takes a tray from the right compartment at the stop itself, without climbing inside or shifting the others, and unloads from the pavement. On a round with 20–30 shops per shift that is the main source of time saved. The doors are clamped by lever latches, the rear ones are hinged. Reflective corner markers sit on the body corners.
Chassis
| Make / model | GAZelle Business |
| Engine | UMZ A275 petrol (Evotech 2.7), Euro-5 |
| Gross weight | 3,500 kg |
| Payload | 1,500 kg |
| Vehicle category | B |
The factory chassis specifications are on the page GAZelle Business. Other models of the brand — on the GAZ page.
Body
| Body type | bread van (grocery van), sandwich panel |
| Body dimensions | 3,200 × 2,100 × 1,800 mm |
| Internal dimensions | 3,000 × 1,900 × 1,600 mm, 100 mm panel |
| Usable volume | 9.1 m³ |
| Side doors | four on each side, hinged |
| Rear doors | hinged |
| Latches | lever latches, clamping type |
| Fit-out | reflective corner markers on the body corners, an underrun bar, mudflaps |
| Manufacture | the COND plant, Almaty |
More about the design on the page bread vans. If you need a temperature duty, see isothermal van.
How this body is built
The project is based on a GAZelle Business chassis. The engine is UMZ A275 petrol (Evotech 2.7), Euro-5. Gross weight 3,500 kg — a category B licence is enough.
Body type — bread van (grocery van), sandwich panel.
Fitted equipment: reflective corner markers on the body corners, an underrun bar, mudflaps.
What is in the photos
- The whole vehicle, front-side view
- The body side: four side doors with lever latches
- A rear-side view, the hinged rear doors
- Several vehicles of the batch in the plant yard
- The batch bread van in a row in front of dispatch
Who it suits
A bread van is counted in trays, not pallets: inside are guides for the standard tray, and side hatches let goods be handed out without stepping into the body.
We will build the same — to your size and your chassis
This body is not a catalogue item but a project we actually built. We will make the same one to your dimensions: length, width and height are calculated for your cargo and the chassis payload, rather than fitting the cargo to a ready-made size.
We also fit it to your own chassis: bring the vehicle, we take the frame dimensions, build the body, mount it and hand it over with the conversion paperwork.
FAQ about the GAZelle Business bread van
Similar vehicles
Our other projects in the “Bakery van” category. All body types are in the “Vehicles” section.
Calculate: Bakery van on a GAZelle Business
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COND service for this vehicle
Maintenance and repair — at the COND workshop, Almaty.
Unit maintenance under contract · Refrigerant charging and diagnostics · Seal replacement · Body repair: floor, walls, doors, roof
